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La Famiglia is Australia's favourite chilled bread brand* for a reason. Golden, crusty and full of flavour, simply bake our garlic bread in the oven for eight minutes and enjoy. You can also cook this garlic bread on the BBQ, or under the grill if you prefer. *54. 9% market share (MAT Aug 2021) This product is suitable for vegetarians. La Famiglia Traditional Garlic Slices is baked with a fusion of parsley and garlic, and go great with pasta and lasagne.
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Ingredients: Bread (wheat flour, water, wheat semolina, yeast, iodised salt, canola oil, soy flour, preservative (282), vegetable emulsifiers (471, 481), vitamins (thiamin, folic acid)).
Spread (margarine (vegetable oil, water, salt, vegetable emulsifiers (471, soy lecithin), natural flavour, antioxidant (307b), natural colour (160a)), canola oil, garlic oil (0.5%), parsley (0.5%)).
Contains gluten-containing cereal and soy as indicated in bold type. Made on a line that also produces products containing milk and sesame seeds.
Storage Instruction: Keep refrigerated at 2-4°C. If freezing, once thawed do not refreeze, store at 2-4°C and use within 4 days.
Usage Instruction: Oven: 1. Preheat-fan-forced oven to 220°C. 2. Remove slices from pack and place slices face up on the middle rack. 3. Bake for 8-10 minutes (10-12 minutes if cooking from frozen) or until golden brown. Serve immediately. BBQ: Remove slices from pack and place spread side down on hotplate. Turn when spread has fully melted and is golden brown. Grill: Preheat grill, places slices spread slide up under the grill. Cook until spread has fully melted and is golden brown. Product must be cooked before consumption. Longer cooking times may be required if cooking in a conventional oven. All cooking appliances vary in performance, these are guidelines only.
Made in Australia from at least 65% Australian ingredients.
Contains gluten-containing cereal and soy as indicated in bold type. Made on a line that also produces products containing milk and sesame seeds.
Storage Instruction: Keep refrigerated at 2-4°C. If freezing, once thawed do not refreeze, store at 2-4°C and use within 4 days.
Usage Instruction: Oven: 1. Preheat-fan-forced oven to 220°C. 2. Remove slices from pack and place slices face up on the middle rack. 3. Bake for 8-10 minutes (10-12 minutes if cooking from frozen) or until golden brown. Serve immediately. BBQ: Remove slices from pack and place spread side down on hotplate. Turn when spread has fully melted and is golden brown. Grill: Preheat grill, places slices spread slide up under the grill. Cook until spread has fully melted and is golden brown. Product must be cooked before consumption. Longer cooking times may be required if cooking in a conventional oven. All cooking appliances vary in performance, these are guidelines only.
Made in Australia from at least 65% Australian ingredients.
Average Quantity per Serving
% Daily Intake (per serving)*
Average Quantity per 100g
Energy (kJ)
Average Quantity per Serving:500kJ
% Daily Intake (per serving)*:6%
Average Quantity per 100g:1660kJ
Protein
Average Quantity per Serving:1.7g
% Daily Intake (per serving)*:3%
Average Quantity per 100g:5.6g
Fat, total
Average Quantity per Serving:8.1g
% Daily Intake (per serving)*:12%
Average Quantity per 100g:27g
- saturated
Average Quantity per Serving:3.1g
% Daily Intake (per serving)*:13%
Average Quantity per 100g:10.4g
Carbohydrate
Average Quantity per Serving:9.6g
% Daily Intake (per serving)*:3%
Average Quantity per 100g:32g
- sugars
Average Quantity per Serving:<1g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:2.3g
Sodium
Average Quantity per Serving:205mg
% Daily Intake (per serving)*:9%
Average Quantity per 100g:670mg