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La Famiglia is Australia's favourite chilled bread brand* for a reason. Golden, crusty and full of flavour, simply bake our garlic bread in the oven for eight minutes and enjoy. You can also cook this garlic bread on the BBQ, or under the grill if you prefer. *54. 9% market share (MAT Aug 2021) This product is suitable for vegetarians. La Famiglia Traditional Garlic Bread is baked with fresh garlic, delicious parsley and soft butter. Pair it with pasta and lasagne.
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Health Star Rating: 1.5
Ingredients: Bread (wheat flour, water, yeast, iodised salt, canola oil, soy flour, vegetable emulsifiers (471, 481), preservative (282), vitamins (thiamin, folic acid)). Spread (butter (12%) (cream, water, salt), margarine (vegetable oil, water, salt, vegetable emulsifiers (471, soy lecithin), natural flavour, antioxidant (307b), natural colour (160a)), fresh garlic (2.5%), fresh parsley (0.5%), canola oil, onion).
Contains gluten-containing cereal, soy and milk as indicated in bold type. Made on a line that also produces products containing sesame seeds.
Storage Instruction: Keep refrigerated at 2-4°C. If freezing, once thawed do not refreeze, store at 2-4°C and use within 4 days.
Usage Instruction: Oven: 1. Preheat-fan-forced oven to 220°C. 2. Remove bread from pack, separate two halves and remove paper insert. 3. Place each half on middle rack of oven and cook for 8-10 minutes (10-12 minutes if cooking from frozen) or until golden brown. Serve immediately. BBQ: Remove paper insert, place halves spread side down on hot plate. Turn when spread has melted completely. Grill: Preheat grill, remove paper insert and place halves spread slide up under the grill. Cook until spread has fully melted and is golden brown. Product must be cooked before consumption. Longer cooking times may be required if cooking in a conventional oven. All cooking appliances vary in performance, these are guidelines only.
Made in Australia from at least 70% Australian ingredients.
Ingredients: Bread (wheat flour, water, yeast, iodised salt, canola oil, soy flour, vegetable emulsifiers (471, 481), preservative (282), vitamins (thiamin, folic acid)). Spread (butter (12%) (cream, water, salt), margarine (vegetable oil, water, salt, vegetable emulsifiers (471, soy lecithin), natural flavour, antioxidant (307b), natural colour (160a)), fresh garlic (2.5%), fresh parsley (0.5%), canola oil, onion).
Contains gluten-containing cereal, soy and milk as indicated in bold type. Made on a line that also produces products containing sesame seeds.
Storage Instruction: Keep refrigerated at 2-4°C. If freezing, once thawed do not refreeze, store at 2-4°C and use within 4 days.
Usage Instruction: Oven: 1. Preheat-fan-forced oven to 220°C. 2. Remove bread from pack, separate two halves and remove paper insert. 3. Place each half on middle rack of oven and cook for 8-10 minutes (10-12 minutes if cooking from frozen) or until golden brown. Serve immediately. BBQ: Remove paper insert, place halves spread side down on hot plate. Turn when spread has melted completely. Grill: Preheat grill, remove paper insert and place halves spread slide up under the grill. Cook until spread has fully melted and is golden brown. Product must be cooked before consumption. Longer cooking times may be required if cooking in a conventional oven. All cooking appliances vary in performance, these are guidelines only.
Made in Australia from at least 70% Australian ingredients.
Average Quantity per Serving
% Daily Intake (per serving)*
Average Quantity per 100g
Energy (kJ)
Average Quantity per Serving:520kJ
% Daily Intake (per serving)*:6%
Average Quantity per 100g:1570kJ
Protein
Average Quantity per Serving:2.8g
% Daily Intake (per serving)*:6%
Average Quantity per 100g:8.5g
Fat, total
Average Quantity per Serving:5.5g
% Daily Intake (per serving)*:8%
Average Quantity per 100g:16.7g
- saturated
Average Quantity per Serving:3.2g
% Daily Intake (per serving)*:13%
Average Quantity per 100g:9.7g
Carbohydrate
Average Quantity per Serving:15.7g
% Daily Intake (per serving)*:5%
Average Quantity per 100g:47.5g
- sugars
Average Quantity per Serving:0.8g
% Daily Intake (per serving)*:1%
Average Quantity per 100g:2.3g
Sodium
Average Quantity per Serving:230mg
% Daily Intake (per serving)*:10%
Average Quantity per 100g:690mg